Certifications
Our certifications ensure our products are of the highest levels of safety and quality in all processes: from ingredient sourcing to manufacture.
With the Global Food Safety Initiative certification, we guarantee that our quality and food safety programs comply with internationally recognized standards.
The - Project seal provides assurance that our products are free from plants, animals or other organisms whose genetic material has been changed in ways that do not occur naturally.
Organic is a labeling term that indicates that the food or other agricultural product has been produced through approved methods. Our products are certified organic by Kiwa BCS Öko, USDA-accredited certifying agent.
Organic is a labeling term that indicates that the food or other agricultural product has been produced through approved methods. Our products are certified organic by Kiwa BCS Öko, European Union-accredited certifying agent.
International gluten-free certification assures consumers that the product does not contain gluten over the FDA's allowable limit of 20 parts per million (ppm) and that it is manufactured in a facility that prevents cross-contamination.
The Star-K Kosher Certification guarantees that our food products comply with the Jewish dietary law.